For the Slow Cooker: A Tasty Tajine

Okay, so finally, I am posting a recipe that is NOT a quick one.  It’s definitely not difficult and the end taste and nutrition it brings is well worth it.  I have to give my “brothers” in Tafraoute, Morocco credit for the inspiration and tutelage on this tajine recipe.  Said (pronounced “sigh-ed”) and Mostafa, chefs […]